If you're looking for a delicious, healthy, and easy-to-make meal, then look no further than this salmon steam recipe! This dish is perfect for a quick weeknight meal or a sophisticated dinner party. And the best part is that it only takes 15 minutes to make!
- 1 lb. salmon fillet, skinned and de-boned
- 1/2 cup white wine
- 1/4 cup lemon juice
- 1/4 teaspoon dill weed
- 1/4 teaspoon garlic powder
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 1 steamer basket
How To Steam Salmon
Learning how to cook salmon is a relatively simple process. On the other hand, there's always the risk of ruining an expensive piece of fish. Add salmon to your repertoire of home-cooked meals! This step-by-step guide will show you how to steam salmon without burning down your house.
Step 1: Choose the right size pan.
When it comes to cooking salmon, size does matter. If you have a small pan, you'll need to cook the fish in batches. But if you have a large pan, you'll be able to cook everything at once—and trust me, that's what you want.
Step 2: Season the salmon.
Next, it's time to season the salmon. I like to keep things simple with just salt and pepper, garlic powder, white wine, but feel free to get creative with your seasoning. If you're feeling adventurous, try adding some lemon juice or dill.
Step 3: Heat up the water.
Now it's time to heat up the water. You'll want to bring it to a boil before adding the salmon. Once the water is boiling, reduce the heat so that it's just simmering.
Step 4: Add the salmon.
Carefully add the salmon into the steamer basket, put it in the middle of the pan and cover it with a lid. Depending on the thickness of your salmon, it will take between six and eight minutes for it to cook through.
Step 5: Remove the salmon from the pan and enjoy!
Once the salmon is cooked through, remove it from the pan and enjoy! I like to serve mine with some rice and vegetables, but you can really eat it however you want.
That's all there is to it! Just follow these simple steps and you'll be enjoying delicious home-cooked salmon in no time!
Steaming food is a cooking method that fish, seafood, vegetables, and rice love. It's a healthy way to cook because it doesn't require any oil or butter.
Check out this blog post to find your best food steamer and make more healthy dishes at home. We've done the research and highlighted the 5 best food steamers, both electric steamers and non-electric steamers, ready for you to pick the one that suits you most. Get one to make your cooking salmon and other dishes much easier and quicker!